Cook Peruvian Ceviche and Causa - workshop & dinner
Luisa Garcia will walk you through a cooking workshop with the classic Peruvian dishes Ceviche and Causa. You will learn the basic principles behind ceviche, Peru's national dish, and how to build your own Causa with creativity, colour and taste. The evening ends with a joint dinner and Luisa's personal story about food culture, identity and the journey from Peru to Sweden and the flavors that she has brought with her. Vegetarian options are available. Drinks are purchased on site.
Date & Time:
🕥 5pm-8pm
👥 15 seats
💰 495 SEK/person
One of many tasty experiences during Food Fest Gothenburg 12-21 September. Discover the program here .
What's included
- Workshops
- Dinner
Practical information
Location: Restaurant Ceviche - a taste of Peru
Gustaf Dalénsgatan 2, 417 05, Gothenburg, Sweden
For questions about this dining experience, please contact: [luisascafe@gmail.com](mailto: luisascafe@gmail.com)
Food Fest Gothenburg
Food Fest Gothenburg is the umbrella festival that wants to create unexpected encounters through food and make visible the undiscovered Gothenburg. During the festival we have many different food experiences for you to discover and take part of every day.
11-20 September…