Kimchi workshop with Sassa

MAKE YOUR OWN KIMCHI -- WORKSHOP WITH SASSA

Kimchi is more than fermented cabbage — it's craft, health and tradition all in one jar. In this workshop, you'll learn how to make a batch of fresh kimchi tailored to your own taste and strength, and bring home an entire jar as proof.

The workshop is led by Sassa, founder of Ossia Kimchi. She has a PhD in natural science with a focus on climate and health, is trained in nutrition and epidemiology and has worked at the Public Health Agency with environmental health. In other words: you don't just learn how -- you also understand why.

Ingredients and materials included. You get a jar of kimchi you made all by yourself.

📍 Syntropia Farm Stop, Mölndalsvägen 42, Gothenburg
🗓 Sunday September 13 & Sunday September 20, 14:00 — 15:30
💰 495 SEK/person

Organized by Food Fest Gothenburg & Sassa/Ossia Kimchi